Results of search for 'ccl=copydate:"March - April 2003"'

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	21.	No cover image available Preparation and Evaluation of Pulp from Cull Apple Pomace by Pradyumna Raj Agrahari Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	22.	No cover image available Effect of Packaging System on the Quality of Wax Apple(Eugenia javanica syn.Samarangense)Stored at Low Temperature by S Parvathy Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	23.	No cover image available Design on Simple and Reliable Experiments for Precooling Studies by L Varshney Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	24.	No cover image available Optimisation of Processing Parameters for the Mechanised Production of Sandesh by R Rajendra Kumar Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	25.	No cover image available Physico - chemical Characteristics of Lemon Juice Clarified through Ultrafiltration Membrane by K Ray Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	26.	No cover image available Storage Stability of Rabbit Pickle at Room Temperature by A R Sen Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	27.	No cover image available Physical,Physiological Dry and Wet Grinding Characteristics of Blackgram Genotypes and Their Intercorrelation and Regression Analysis by R Sankarapandian Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	28.	No cover image available Effect of Heat Treatment on Functional Characteristics of Peanut(Arachis hypogeae)Meal by E R Aminigo Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	29.	No cover image available Methanol - Ammonia - Water Extraction of Beach Pea and Grass Pea by U D Chavan Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	30.	No cover image available Effect of Various Storage Conditions on Protein Content of Pigeon Pea Grain by A Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	31.	No cover image available Comparative Studies on Cooking Time of Pigeon Pea Dhal by A Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	32.	No cover image available Carbohydrate and Protein Contents of the Development Grains of Wheat Cultivars by Jhuma Mukherjee Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	33.	No cover image available Value Addition to Watermelon Fruit Waste by P Madhuri Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	34.	No cover image available Testing and Evaluation of Power Operated Pea Shelling Machine by Daya S Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	35.	No cover image available Dehydration Characteristics of Plum Pulp by Summit Mittal Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	36.	No cover image available Shelf - life Studies on Chemically Preserved Sand Pear (Phrus pyrifolia cv Patharnakh)Pulp by Sonia Saini Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	37.	No cover image available Effect of Chemical Treatment and Drying Methods on Drying Time,Pod Length and Pod Damage of Chilli (cv.LCA 235) by D Papa Kumari Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	38.	No cover image available Screening of Pomegranate Genotypes for the Preparation of Quality Grade Anardana by Dheeraj Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	39.	No cover image available Effect of Insect Infestation on Proximate Composition of Selected Stored Spice Products by N Gunasekaran Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2003 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

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Your search returned 39 results.