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461.
Effect of Post - harvest Handling on the Shelf Life of Cultured Shrimp (Penaeus indicus)in Ice by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: March - April 1999
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

462.
Browning and Carotenoid Oxidation in Some High Moisture fruit Slices Prepared by Hurdle Technique as Compared with Intermediate Moisture Fruits During Storage by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: November - December 1999
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

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