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Handbook of Milk Microbiology

by Srivastava, ML.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi Daya 2002Availability: Items available for loan: 1 Call number: R637 SRI. Items available for reference: Not For Loan (1) Call number: R637 SRI.

Food Processing and Preservation

by Khetarpaul, N.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi Daya 2005Availability: Items available for reference: Not For Loan (2) Call number: 664.02 KHE, ...

Food Science and Technology

by Khatkar, B(Ed.).

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Daya 2007Availability: Items available for reference: Not For Loan (1) Call number: 664 KHA.

Food Science and Technology

by Khatkar, B S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi Daya Publishing House 2007Availability: Items available for reference: Not For Loan (1) Call number: 664 KHA.

Question Bank on Food Science and Technology

by Chavan, UD.

Publication details: Daya Publishing House 2014Availability: Items available for loan: 1 Call number: 664 CHA. Items available for reference: Not For Loan (1) Call number: 664 CHA.

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