Results of search for 'au:"Smith"' › BCAS Central Library catalog

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		No cover image available Cryptogamic Botany by Smith, G M. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi TMH 1994Availability: Items available for loan: 3 Call number: 586 SMI, ... Items available for reference: Not For Loan (1) Call number: 586 SMI. Place hold Add to cart (remove)

		No cover image available Technology of Reducedadditive Foods by Smith, J Ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Blackie Academic 1993Availability: Items available for reference: Not For Loan (1) Call number: 664.06 SMI. Add to cart (remove)

		No cover image available Plant Tissue Culture:Techniques and Experiments by Smith, RH. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Academic Press 2000Availability: Items available for reference: Not For Loan (1) Call number: 581.872 SMI. Add to cart (remove)

		No cover image available Quality Problem Solving by Smith, GF. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi P H I 1998Availability: Items available for loan: 4 Call number: 658.4032 SMI, ... Items available for reference: Not For Loan (1) Call number: 658.4032 SMI. Place hold Add to cart (remove)

		No cover image available Marketing Communications An IntegratedApproach by Smith. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Kogan Page 2005Availability: Items available for reference: Not For Loan (1) Call number: 381.3 SMI. Add to cart (remove)

		No cover image available Biotechnology by Smith, John E. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Cambridge 2009Availability: Items available for loan: 10 Call number: 660.6 SMI, ... Items available for reference: Not For Loan (1) Call number: 660.6 SMI. Place hold Add to cart (remove)

		No cover image available Waves and Oscillations by Smith, Walter Fox. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Oxford University Press 2010Availability: Items available for loan: 1 Call number: 531.1133 SMI. Items available for reference: Not For Loan (1) Call number: 531.1133 SMI. Not available: Checked out (1). Place hold Add to cart (remove)

		No cover image available Psychology The Science of Mind and Behavior by Passer \| Smith. Edition: 5Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Mc Graw Hill 2016Availability: Items available for loan: 1 Call number: 571 PAS. Items available for reference: Not For Loan (1) Call number: 571 PAS. Place hold Add to cart (remove)

		No cover image available Microelectronics Circuits: Theory and applications by Sedra & Smith. Material type: Computer file; Format: electronic Availability: Items available for loan: 6 . Items available for reference: Not For Loan (1) Call number: 621.3815 SED. Place hold Add to cart (remove)

		No cover image available Objective Measurements of Quality in Foods by Howard R Smith. Source: Food TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: July 1947Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Nicholas Appert Medal Presentation by Charles L Smith. Source: Food TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: September 1949Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Molecular and Genetic Effects of Dietary Derived Butyric Acid by Janet G Smith. Source: Food TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November 1995Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Recent Progress in the Consideration of Flavoring Ingredients Under the Food Additives Amendment:16. GRAS Substances by R L Smith. Source: Food TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: June 1993Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Food Safety Reform Legislation:Dead or Dormant:How attempts have been made to reform our food safety laws,and what industry should do until new attempts are made by Mark W Smith. Source: Food TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: June 1987Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Food - Finishing Microwave Tunnel Utilizes Jet Impingement and Infrared Sensing for Process Control by Donald Paul Smith. Source: Food TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: June 1986Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Importance of Removing Condensate from Vertical Retorts:Removal of accumulated condensate should be considered a critical factor in the operation of vertical retorts by Trudi Smith. Source: Food TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: June 1985Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available The Relationship of USDA Quality Grade to Beef Flavor by G C Smith. Source: Food TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: May 1983Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Effects of Chemical Environment on Iron Bioavailability Measurements by K T Smith. Source: Food TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: October 1983Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Food and Drug Interactions by Christine Hamilton Smith. Source: Food TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: October 1982Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available FDA's Gras Review and Priority - Based Assessment of Food Additives by Merton V Smith. Source: Food TechnologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: December 1981Availability: Items available for loan: 1 . Place hold Add to cart (remove)

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