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Effect of Antioxidant Vitamins on the Quality of Chevon Sausage During Refrigerated Storage

by Verma S P & Sahoo J.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000Availability: Items available for loan: 1 .

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Extension of Shelf Life of Ground Chevon During Refrigerated Storage by Using Ascorbic Acid

by Verma S P & Sahoo J.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2000Availability: Items available for loan: 1 .

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