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1.
Enzymes in Food Technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Canada CRC Press 2002
Availability: Items available for reference: BCAS Library: Not For Loan (1)Call number: 664 WHI.

2.
Enzymes in Food Technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA Wiley- Blackwell 2010
Availability: Items available for reference: BCAS Library: Not For Loan (2)Call number: 664 WHI, ...

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