Results of search for 'ccl=copydate:"September - October 2000"'

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	1.	No cover image available Enxymatic Modification and Functionality of Milk Proteins by H R Hemantha Kumar et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available Effect of Basal Medium and pH on the Growth of Lactobacillus Acidophilus by Rana R & Gandhi D N Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Effect of Heating and Chilling of Recombined Milk on Iodination (125 l incorporation) Pattern of Milk Fat Globule Membrane Proteins by Janbandhu T J et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available Effect of Sires'exotic Inheritance on the Heterozygosity and Performance Level of Karan Fries Cows by Sinha S & Chakravarty A K Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	5.	No cover image available Factors Affecting Lactation Performance and Persistency in Crossbred Cattle by Kuldeep Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	6.	No cover image available Effect of Heat Treatment on Protein Degradability,N Solubility and Ammonia Release of Groundnut Cake and Soyabean Meal by Walli T K et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	7.	No cover image available Intrinsic Features of Continuous Khoa - Making Machine - Perceptual Differences Between Researchers and Clientele by Singh S R K et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	8.	No cover image available Multivariate Analysis of Information Seeking Pattern of Dairy by Kadian K S & Ram Kumar Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	9.	No cover image available Effect of Lipase on the Lipids of Fat Globule Membrane Isolated From Heat Treated and Chilled Recombined Milk by Janbandhu T J et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	10.	No cover image available Selection indices in Jersey by Jain J K et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Journal of Dairy Science Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	11.	No cover image available Natural Food Preservation Systems by Thompkinson D K & Singh A K Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	12.	No cover image available Plant Genetic Diversity - Impact on Our Food by Rashmi A S Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	13.	No cover image available Application of Microbial Phytases in Animal Feed Industry by Somashekar D et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	14.	No cover image available Quality Evaluation of Raw Dried Mango Slices Khatai and Mango Poeder Amchur Sold in the Retail Market by Kesarwani M et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	15.	No cover image available Identifying the Essential Steps and Process Variables to Make Hurum by Mishra A et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	16.	No cover image available Development of a Chemically Leavened Cereal - Legume Based Instant Mix (Dhokla) by Mahajan P V & Chattopadhyay Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	17.	No cover image available Nutritive Value of Dehydrated Green Leafy Vegetable Powders by Lakhshmi B & Vimala V Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	18.	No cover image available Effect of Mixed Fatty Acid Esters Prepared from Different V;egetable Oils on the Drying Rate of 'Thompson Seedless' Grapes by Giridhar N et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	19.	No cover image available Ecolog of Soybean Acidifications and Some Biochemical Changes During Controlled Kinema Production by Sarkar P K Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	20.	No cover image available Utilization of Serum Protein Isolate from Buffalo Blood in Buffalo Meat Sausages by Mandal P K et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

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