Results of search for 'copydate:"July - August 1999"'

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	1.	No cover image available Corrugated Fibre Board Containers for Packaging,Transport and Storage of Nagpur Mandarin in Domestic Market by Ladaniya M S et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Indian Food Packer Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available Microbiological Studies on Gulab Jamun Mix by Israni R et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Indian Food Packer Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Evalution of Different Starter Cultures for the Production of Quality Dahi and their Antibacterial Activities by Arora N et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Indian Food Packer Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available Standardization of Method and Treatment for Clarification of Kinnow Juice by Thakur N K et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Indian Food Packer Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	5.	No cover image available Development of an Egg - Milk Beverage by Sandeep K D et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Indian Food Packer Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	6.	No cover image available Thermal Processing of Sapota by Rege A R & Pai J S Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Indian Food Packer Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	7.	No cover image available Risk Assessment - A Prerequiste for Application of HACCP in Food Industries by Sohrab Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Indian Food Packer Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	8.	No cover image available Internet Applications in Food Industry by T Kar Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	9.	No cover image available Applications of Image Processing Technique in Food Processing Industries by Abhijit Kar Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	10.	No cover image available Sorbitol and Sugar Alcohols in the Food Industry by Fausto F Dias Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	11.	No cover image available Anti - Freeze Proteins:Prospects and Perspectives in Food Sector by V Mishra Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	12.	No cover image available Detection of Insect Infestation in Stored Food Commodities by Rajendran S Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	13.	No cover image available Role of Palm Wine Yeasts and Bacteria in Plam Wine Aroma by Uzochukwu S et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	14.	No cover image available Kinetics Study of When Protein Denaturation to Assess the Degree of Heat Treatment in UHT Milk by Reddy K K et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	15.	No cover image available Kinetics of Deep - Fet - Frying of A Composite Product by Indira T N et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	16.	No cover image available Heat Treatment Optimization for Dehulling Pigeonpea Grain Using Response Surface Methodology by Phirke P S et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	17.	No cover image available Growth Inhibition of Listeria monocytogenes by Commercial Nisin and Lactic Acid in Raw Buffalo Meat Mince by Barbuddhe S B et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	18.	No cover image available Tofu Analogue Development from Whole Soybeans by Simulated Extrusim Process by Nsofor L M & Ugwa I S Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	19.	No cover image available Alkali Treatment in the Milling of Discoloured Sorghum by Darade N B et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	20.	No cover image available Effect of Microwave Heating and Conventional Processing on the Nutritional Qualities of Tomato Juice by Kaur C et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 1999 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

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Your search returned 30 results.