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	1.	No cover image available Simulated Growth of Listeria monocytogenes in Refrigerated Foods Stored at Variable Temperatures by Israel Saguy Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available Managing the Pesticide Challenge:A Food Processor's Model by George E Dunaif Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Pesticide Residue Regulations and the Pacific Rim by H Michael Wehr Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available Consumer Concerns and Educational Strategies:Focus on Biotechnology by Christine M Bruhn Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	5.	No cover image available Foods of New Biotechnology vs Traditional Products:Microbiological Aspects:Biotechnology can lead to improved foods ingredients,but its effects on food safety must be evaluated by Michael W Pariza Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	6.	No cover image available Food Composition and Analysis in the Assessment of the Safety of Food Produced by Biotechnology by Kent K Stewart Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	7.	No cover image available Toxicological Burdens and the Shifting Burden of Toxicology:Natural toxicants,in the contexts of public health concerns and the safety of modified food sources,are forcing us to revise our menas of evaluting food safety by Richard L Hall Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	8.	No cover image available Novel Foods:Safety and Nutrition:A developing unity in biological science will compel food safety scientists to develop a new discipline for evaluating the wholesomeness of food by Sanford A Miller Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	9.	No cover image available Consumption Patterns:Estimating Human Exposure to Specific Substances in the American Food Supply by Dee M Graham Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1992 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

Bhaskaracharya College of Applied Science
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Dwarka New Delhi-110075, India
Phone:011-25087597, 011-25081015
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