Handbook of Analysis and Quality Control for Fruit and Vegetable Products (Record no. 4199)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00642nam a2200229Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20221223020012.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170101s1995 xx 000 0 und d |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.807 |
Item number | RAN |
365 ## - TRADE PRICE | |
Order Date | 1996-01-16 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Ranganna, S |
245 #0 - TITLE STATEMENT | |
Title | Handbook of Analysis and Quality Control for Fruit and Vegetable Products |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc. | TMH |
Place of publication, distribution, etc. | New Delhi |
Date of publication, distribution, etc. | 1995 |
365 ## - TRADE PRICE | |
Price note / Type of Grant | GIA |
Price amount | 495.00 |
Currency code | INR |
Discount | 17 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Technology |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Fruits and Vegetables |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Food Microbiology |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Food Quality Control |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Food Spoilage |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Statistical Quality Control |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books |
Koha issues (borrowed), all copies | 17 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Currency | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type | Public note | Bill Number | Date last checked out | Source of acquisition |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Food Technology | BCAS Library | BCAS Library | 24/01/1996 | INR | 425.00 | R664.807 RAN | 382 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 117 | ||||||||
Food Technology | BCAS Library | BCAS Library | 24/01/1996 | INR | 425.00 | 1 | R664.807 RAN | 383 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 117 | 08/02/2017 | ||||||
Food Technology | BCAS Library | BCAS Library | 24/01/1996 | INR | 425.00 | R664.807 RAN | 384 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 117 | ||||||||
Food Technology | BCAS Library | BCAS Library | 24/01/1996 | INR | 425.00 | 4 | R664.807 RAN | 385 | 06/12/2022 | 04/01/2017 | Reference Books | Reference | 117 | 29/11/2022 | ||||||
Food Technology | BCAS Library | BCAS Library | 24/01/1996 | INR | 425.00 | 1 | R664.807 RAN | 386 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 117 | 08/02/2017 | ||||||
Food Technology | BCAS Library | BCAS Library | 24/10/2000 | INR | 495.00 | R664.807 RAN | 3882 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 140 | ||||||||
Food Technology | BCAS Library | BCAS Library | 24/10/2000 | INR | 495.00 | 6 | R664.807 RAN | 3883 | 28/06/2024 | 04/01/2017 | Reference Books | Reference | 140 | 22/12/2022 | ||||||
Food Technology | BCAS Library | BCAS Library | 24/10/2000 | INR | 495.00 | 4 | R664.807 RAN | 3884 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 140 | 03/03/2021 | ||||||
Food Technology | BCAS Library | BCAS Library | 14/11/2011 | 3 | R664.807 RAN | 17091 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 21/04/2017 | |||||||||
Food Technology | BCAS Library | BCAS Library | 14/11/2011 | R664.807 RAN | 17092 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | |||||||||||
Food Technology | BCAS Library | BCAS Library | 04/01/2017 | INR | 1425.00 | 2 | R664.807 RAN | 23610 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 2231 | 07/03/2017 | AJ | |||||
Food Technology | BCAS Library | BCAS Library | 04/01/2017 | INR | 1425.00 | R664.807 RAN | 23611 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 2231 | AJ | |||||||
Food Technology | BCAS Library | BCAS Library | 04/01/2017 | INR | 1425.00 | R664.807 RAN | 23612 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 2231 | AJ | |||||||
Food Technology | BCAS Library | BCAS Library | 04/01/2017 | INR | 1425.00 | 1 | R664.807 RAN | 23613 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 2231 | 07/03/2017 | AJ | |||||
Food Technology | BCAS Library | BCAS Library | 04/01/2017 | INR | 1425.00 | R664.807 RAN | 23614 | 23/08/2022 | 04/01/2017 | Reference Books | Reference | 2231 | AJ | |||||||
Not For Loan | Food Technology | BCAS Library | BCAS Library | 17/02/2017 | INR | 1425.00 | R664.807 RAN | 24594 | 23/08/2022 | 18/01/2017 | Reference Books | Reference | 3697 | New India |