Kents Technology of Cereals: An Introduction for Students of Food Science and Agriculture (Record no. 895597)

MARC details
000 -LEADER
fixed length control field 00291 a2200097 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780081005293
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Rosentrater, Kurt A
245 ## - TITLE STATEMENT
Title Kents Technology of Cereals: An Introduction for Students of Food Science and Agriculture
250 ## - EDITION STATEMENT
Edition statement 5th
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Woodhead Publishing
Date of publication, distribution, etc. 2018
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Currency Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Cost, replacement price Bill Date Koha item type Bill Number
        Not For Loan Food Technology BCAS Library BCAS Library 29/03/2019 122 INR 12110.80   664.762 KEN 25807 23/08/2022 14248.00 29/03/2019 Costly Books 761


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