Results of search for 'ccl=Host-item:("Food Science and Technology")'

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	1441.	No cover image available Microbiota associated with natural fermentation of hawaijar (an indigenous fermented soybean product of Manipur and thei by Thingom Premarani Material type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1442.	No cover image available Toxicity, repellency and bioactivity of seven plant oils to storage pest Rhyzopertha dominica (F.) (Coleptera: Bostrichi by Ahmed M Al - Jabr Material type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1443.	No cover image available Preparation and evaluation of vitamin C enriched fruit drink by Vivek Garg Material type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1444.	No cover image available Extraction of xylooligosacchrides from hard - shell almond variety ('Wirin') and their utilisation in cookies by Rehman Su Material type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1445.	No cover image available Production of exopolysaccharide: A biopolymer from Alcaligenes faecalis by Sayyed RZ Material type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1446.	No cover image available Technology of retort processed poppy seeds (Papaver sombiferum) payasam. 2. Shelf - life studies by Geetha P Material type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1447.	No cover image available Effect of 1 - methylcyclopropene (1 - MCP) on storage life and quality of winter guava by Mahajan BVC Material type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1448.	No cover image available Maturity, transportation and storage study in strawberry fruit by Asrey Ram Material type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1449.	No cover image available Effect of gamma - irradiation on instrumental colour and textural characteristics of tomato stored under modified atmosphe by Aneesh Mathew Material type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1450.	No cover image available Effect of ripening stages on osmo - dehydrated guava slices by Suresh Kumar P Material type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2008 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1451.	No cover image available Chemical Quality of Paneer Prepared from Milk Added with Urea by Nayak S K & Bector B S Material type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2001 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1452.	No cover image available Influence of Particle - Particle Interactions of Fluid - to - Particle Heat Transfer Coefficients (hfp) Under Tube Flow Conditions Using Stationary Particle Technique by Tewari G & Jayas D S Material type: Text; Format: print ; Literary form: Not fiction Publication details: May - June 2001 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1453.	No cover image available Studies on the Factors Affecting the Physico - chemical and Organoleptic Porperties of Kinnow Juice by Sandhu K S & Singh N Material type: Text; Format: print ; Literary form: Not fiction Publication details: May - June 2001 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1454.	No cover image available Glucoamylase Production by Aspergillus niger in Solid State Fermentation with Paddy Husk as Support by Arasaratnam V et al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2001 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1455.	No cover image available Physico - chemical characteristics of chicken meat emulsion containing different salts by Sing T,Sharma DP Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1456.	No cover image available Exopolysaccharides of lactic and bacteria: A review by Behare PV.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1457.	No cover image available Role of ingrediants and processing variable on the quality retention in frozen bread dough by Yadav DN,et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1458.	No cover image available Studies on gluten proteins and farinograph characteristics of wheat flour mill streams by Sourav Kumar.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1459.	No cover image available Incorporation of long chain n - 3 PUFA into rice bran oil by enzymatic acidolysis by Chopra R.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1460.	No cover image available Diversity and growth control of multiple - antibiotic resistant Salmonella from legume - based Indian fermented foods by Arindam R.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

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