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Development of Equipments for Manfacture of indigenous Dairy Products

by Verma R D.

Source: Indian DairymanMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: October 2000Availability: Items available for loan: 1 .

Systematic Design of Dairy Equipments

by Verma R D.

Source: Indian DairymanMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: December 2000Availability: Items available for loan: 1 .

Systematic Scale - up of Scraped Surface Heat Exchanger

by Verma R D.

Source: Indian DairymanMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: February 2001Availability: Items available for loan: 1 .

Correlation Among Cytomorphological,Enzymobiochemical and Freezability of Crossbred Bull Semen

by Verma N K et al.

Source: Indian Journal of Dairy ScienceMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: July - August 1998Availability: Items available for loan: 1 .

Determination of Thermal Conductivity of Concentrated Milk and Khoa by Probe Method

by Jayakumar D R & Verma R D.

Source: Indian Journal of Dairy ScienceMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: March - April 2000Availability: Items available for loan: 1 .

Internet for Food Scientists

by Verma P & Lal RR.

Source: Indian Food IndustryMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: September - October 2001Availability: Items available for loan: 1 .

Occurrence of Enterotoxigenic Aeromonas in Poultry Eggs and Meat

by Yadav A S & Verma S S.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: March - April 1998Availability: Items available for loan: 1 .

Effect of Grinding Time and Moisture on Size Reduction of Makhana

by Jha S N & Verma B B.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: September - October 1999Availability: Items available for loan: 1 .

Oxidative Problems in Meat and Meat Products and Use of Antioxidant Vitamins

by Sahoo J & Verma S P.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 1999Availability: Items available for loan: 1 .

The Sensitivity of Halotolerant Aspergillus flavus,Aspergillus niger and Penicillium sp. to Propionate,Sorbate and Benzoate

by Chakrabarti R & Verma PRG.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2000Availability: Items available for loan: 1 .

Optimization of Process Parameters for Absorption of Milk by Makhana

by Jha S N & Verma B B.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000Availability: Items available for loan: 1 .

Effect of Antioxidant Vitamins on the Quality of Chevon Sausage During Refrigerated Storage

by Verma S P & Sahoo J.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000Availability: Items available for loan: 1 .

Mechanical and Thermal Properties of Maize

by Verma R C & Prasad S.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: September - October 2000Availability: Items available for loan: 1 .

Extension of Shelf Life of Ground Chevon During Refrigerated Storage by Using Ascorbic Acid

by Verma S P & Sahoo J.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2000Availability: Items available for loan: 1 .

New Forms of Milk - Milk Tablet & Compressed Milk Products

by R B Verma.

Source: Indian DairymanMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: May 2001Availability: Items available for loan: 1 .

Impact of Alwar Dairy Union in the Adoption of Improved Animal Husbandry Practices in Rajasthan

by S R Verma.

Source: Indian DairymanMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January 2003Availability: Items available for loan: 1 .

Jakhrana Goat - A Precious Dairy Goat Germplasm of Semi Arid Region

by N K Verma.

Source: Indian DairymanMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: July 2005Availability: Items available for loan: 1 .

RNA Polymerase II - The Transcription Machine

by Jiyoti Verma.

Source: ResonanceMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: March 2007Availability: Items available for loan: 1 .

Competencies of Distance Professionals

by Romesh Verma.

Source: University NewsMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: 20 October 2008Availability: Items available for loan: 1 .

University Education in the Era of Globalization: Some Challenges

by R B S Verma.

Source: University NewsMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: 27 November 2008Availability: Items available for loan: 1 .

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