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Results of search for 'ccl=copydate:"April 2007"', page 2 of 3
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Authors
A K Mahajan
Anu Venugopalan
Dewandel B et al
Gauri Rana
Kocher GS
Majumdar TK
Mandal P
P S Negi
Patil NS
Rakesh Sharma
Rasika Thakkar
Ravi Agrawal
Sharma PC
Sinha S et all
Smita Gautam
Sumedha Deshpande
Utpal Nath
Verlecar XN et al
Vibha Singh PR
Wani AM
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21.
No cover image available
Effects of chilling, freezing and frozen storage on quality of chevon
by
Patil DA
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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22.
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Effect of total soluble solids and CO2 pressure on physico - chemical and sensory qualities of carbonated banana and sapota beverages
by
Ilamarna M
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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23.
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Enrichment of rice and finger millet based preparations with gum acacia and their effects on glycemic response in non - insulin dependent diabetic subjects
by
Rasika Thakkar
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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24.
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Influence of exogenous enzymes and elevated ripening temperatures on biochemical characteristics of a cheese slurry during accelerated ripening
by
Kumar S
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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25.
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preliminary investigation on the effect of incorpotation of Alstonia boonei bark powder on the fermentation of palm wine
by
Elijah AL
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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26.
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Enrichment of bread with rice bran protein concentrate
by
Sadawarte SK
Material type:
Text
; Format:
print
; Literary form:
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Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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27.
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Sorption isotherms of chhana podo
by
Jayaraj Rao K
Material type:
Text
; Format:
print
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Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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28.
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Effect on shelf - life and quality of passing fruit with polyethylene packagine under specific temperature
by
Akath Singh
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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29.
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Properties of starch separated from irradiated potato stored at 8 and 12c
by
Gauri Rana
Material type:
Text
; Format:
print
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Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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30.
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Effect of grinding method on rise in temperature during grinding of spices
by
Ravi Agrawal
Material type:
Text
; Format:
print
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Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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31.
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Effect of processing and storage on the physico - chemical properties of dry peas (Pisum sativum L)
by
Uma Devi
Material type:
Text
; Format:
print
; Literary form:
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Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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32.
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Quality evaluation of value added vermicelli
by
Seema Midha
Material type:
Text
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Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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33.
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Nutrient composition and physico - chemical characteristics of Aloe vera (Aloe barbadensis) powder
by
Smita Gautam
Material type:
Text
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print
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Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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34.
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Preparation of value added vinegar using apple juice
by
Kocher GS
Material type:
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Publication details:
March - April 2007
In:
Journal of Food Science and Technology
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35.
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Recycling a Way of Life.
Material type:
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Publication details:
March - April 2007
In:
IPI Journal
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36.
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Technology & Innovation - Part 1
Material type:
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Publication details:
March - April 2007
In:
IPI Journal
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37.
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Packaging & Preservation of Food & Beverages
Material type:
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Publication details:
March - April 2007
In:
IPI Journal
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38.
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Expanded Polystyrene Technical Information
Material type:
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Publication details:
March - April 2007
In:
IPI Journal
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39.
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Magnetic fabrics under high - energy fluvial regime of the Himalyan Foreland Basin, NW Himalaya
by
G Rathi
Material type:
Text
; Format:
print
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Publication details:
10 April 2007
In:
Current Science
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40.
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Methodology for site - response studies using multi - channel analysis of surface wave technique in Dehradun city
by
A K Mahajan
Material type:
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Publication details:
10 April 2007
In:
Current Science
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