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	61.	No cover image available Vitamin B - 6 Bioavilability and its Application to Human Nutrition by James E Leklem Material type: Text; Format: print ; Literary form: Not fiction Publication details: October 1998 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	62.	No cover image available Variation in Availability of Niacin in Grain Products:Changes in chemical composition during grain development and processing affect the nutritional availability of niacin by Joseph S Wall Material type: Text; Format: print ; Literary form: Not fiction Publication details: October 1998 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	63.	No cover image available Factors Affecting Folate Bioavailability:Utilization of folate is influenced by numerous dietary and physiological factors,as well as by those affecting its transport,storage,conversion,circulation,and excretion by Lynn B Bailey Material type: Text; Format: print ; Literary form: Not fiction Publication details: October 1998 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	64.	No cover image available Factors Affecting the Bioavailability of Vitamin A,Carotenoids,and Vitamine E by John W Erdman Material type: Text; Format: print ; Literary form: Not fiction Publication details: October 1998 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	65.	No cover image available Vitamin Bioavailability in Fortified Foods:Bioavailabiligy of vitamins added to foods is equivalent to that of vitamins indigenous to foods by Benjamin Borenstein Material type: Text; Format: print ; Literary form: Not fiction Publication details: October 1998 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	66.	No cover image available Recent Developments in Methods for the Assessment of Vitamin Bioavailability:Stable - isotopic methods have advantages over other methods for studying vitamin bioavailability in humans by Jesse F Gregory Material type: Text; Format: print ; Literary form: Not fiction Publication details: October 1998 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	67.	No cover image available Mango Exporters Lose Ground in Global Market Material type: Text; Format: print ; Literary form: Not fiction Publication details: September - October 1998 In: Indian Food Packer Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

Bhaskaracharya College of Applied Science
Adress:Bhaskaracharya College of Applied Science Sector 2,Phase 1,
Dwarka New Delhi-110075, India
Phone:011-25087597, 011-25081015
Mail:Bhaskaracharya.college@gmail.com

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