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		No cover image available Handbook of Analysis and Quality Control for Fruit and Vegetable Products by Ranganna, S. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi TMH 1995Availability: Items available for loan: 15 Call number: R664.807 RAN, ... Items available for reference: Not For Loan (1) Call number: R664.807 RAN. Place hold Add to cart (remove)

		No cover image available Microbiological Control for food and Aggricultural ... by Bourgeois. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York V C H 1995Availability: Items available for reference: Not For Loan (1) Call number: 576.163 BOU. Add to cart (remove)

		No cover image available Microbiologyof Fermented Foods by Wood, B J B Ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London 1998Availability: Items available for reference: Not For Loan (2) Call number: 576.163 WOO, ... Add to cart (remove)

		No cover image available The Microbiology of Meat and Poultry by Davices. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Blackie Academic 1998Availability: Items available for reference: Not For Loan (1) Call number: 664.92 DAV. Add to cart (remove)

		No cover image available The Microbiology of Safe Food by Forsythe, SJ. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Blackwell Science 2000Availability: Items available for reference: Not For Loan (6) Call number: 664 FOR, ... Add to cart (remove)

		No cover image available The Microbiology of Safe Food by Forsythe, Stephen J. Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom Wiley- Blackwell 2010Availability: Items available for loan: 1 Call number: 664 FOR. Items available for reference: Not For Loan (5) Call number: 664 FOR, ... Place hold Add to cart (remove)

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