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Handbook of Analysis and Quality Control for Fruit and Vegetable Products

by Ranganna, S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi TMH 1995Availability: Items available for loan: 15 Call number: R664.807 RAN, ... Items available for reference: Not For Loan (1) Call number: R664.807 RAN.

Preservation of Fruit and Vegetables

by Girdhari Lal et.al.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Con. of Agri. Res. 1998Availability: Items available for loan: 3 Call number: 664.8 GIR, ... Items available for reference: Not For Loan (1) Call number: 664.8 GIR. Not available: Lost (1).

The Fruit Product Order, 1995

by MAO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi International Law Book Co. 1998Availability: Items available for reference: Not For Loan (1) Call number: 664.8 MAO.

Postharvest: An Introduction to the Physiology & Handling of Fruit &Vegetables

by Wills et.al.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi CBS 1996Availability: Items available for loan: 1 Call number: 664.82 WIL. Items available for reference: Not For Loan (1) Call number: 664.82 WIL.

Commercial Fruit and Vegetable Products

by Cruess, WV.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur Agrobios 2000Availability: Items available for reference: Not For Loan (4) Call number: 664.8 CRU, ...

Handbook of Fruits and Fruit Processing

by Hui, Y H.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi John Wiley 2008Availability: Items available for loan: 1 Call number: 664.804 HUI.

Improving the Safety of Fresh Fruit and Vegetables

by Jongen, Wim Ed.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2005Availability: Items available for reference: Not For Loan (1) Call number: 664.8 JON.

Postharvest An Introdution to the Physiology and handling of fruit and Vegetables

by Wills, R B H.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi CBS 1996Availability: Items available for loan: 1 Call number: 664.8 WIL.

Postharvest An Introduction to the Physiology and handing of Fruit and Vegetables

by Wills, RBH.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New delhi CBS 1996Availability: Items available for reference: Not For Loan (1) Call number: 664.8 WIL.

Handook of Analysis ad Quality Control for Fruit and Vegetable Products

by Ranganna, S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi TMH 2009Availability: Items available for loan: 1 Call number: 664.807 RAN. Items available for reference: Not For Loan (1) Call number: 664.807 RAN.

Commercial Fruit and Vegetable Products

by Cruess, W V.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur Agrobios (India) 2011Availability: Items available for reference: Not For Loan (6) Call number: 664.8 CRU, ...

Handbook of Postharvest Technology Cereals, Fruits, Vegetables, Tea and Spices

by Cereals, Fruits, Vegetables, Tea and Spices.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Marcel Dekker 2010Availability: Items available for reference: Not For Loan (1) Call number: 664.8 CHA.

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