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Lawrie's Meat Science by Lawrie, RA. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Woodhead 1998Availability: Items available for reference: Not For Loan (2) Call number: 664.92 LAW, ...
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Kent'S Technology of Cereals Anintroduction for Students of Food... by Kent. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Cambridge Woodhead 2004Availability: Items available for loan: 1 Call number: 664.762 KEN. Items available for reference: Not For Loan (1) Call number: 664.762 KEN. Not available: Checked out (1).
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Optimising Sweet Taste in Foods by Spillane, W J. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York C R C/ Woodhead 2006Availability: Items available for reference: Not For Loan (1) Call number: 641.5 SPI.
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Wearable Electronics and Photonics by Xiaoming Tao, Ed. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton CRC/ Woodhead 2005Availability: Items available for reference: Not For Loan (1) Call number: 621.89 TAO.
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Minimal Processing Technologies in the Food Industry by Ohlsson, Thomas Ed. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Cambridge CRC/Woodhead 2002Availability: Items available for reference: Not For Loan (1) Call number: 664 BEN.
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Colour in Food: Improving Quality by Macdougal Douglas B ( Ed.). Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Cambridge CRC/Woodhead 2002Availability: Items available for reference: Not For Loan (1) Call number: 664.062 MAC.
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Texture in Food by Kilcast, David Ed. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton CRC Press/Woodhead 2004Availability: Items available for reference: Not For Loan (1) Call number: 664.117 KIL.
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Hygiene in Food Processing by Lelieveld, H.L.M, Ed. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Cambridge CRC/ Woodhead 2003Availability: Items available for reference: Not For Loan (1) Call number: 664 LEL.
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Polymer Matrix Composites and Technology by Wang, Ru- Min. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Science Press/ Woodhead Publishing 2011Availability: Items available for reference: Not For Loan (1) Call number: 668.9 WAN.
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Physical Properties of Textile Fibers by Morton, W E. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Cambridge Woodhead/CRC 2008Availability: Items available for reference: Not For Loan (1) Call number: 677 MOR.
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Lawrie's Meat Science by Toldra, Fidel Ed. Edition: 8th Publication details: Woodhead Publishing 2017Availability: Items available for reference: Not For Loan (1) Call number: 664.92 TOL.
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