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2701.
Complex Variables Introduction and Applications by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Cambridge 2010
Availability: Items available for loan: BCAS Library (10)Call number: 515.9 ABL, ... Items available for reference: BCAS Library: Not For Loan (1)Call number: 515.9 ABL.

2702.
Electronics: Fundamentals and Application by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi New Age International 2010
Availability: Items available for loan: BCAS Library (5)Call number: 621.381 CHA, ... Not available: BCAS Library: Checked out (1). BCAS Library: Lost (2).

2703.
Fundamentals of Classical and Statistical Thermodynamics by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi John Wiley 2005
Availability: Items available for loan: BCAS Library (9)Call number: 536.7 ROY, ... Items available for reference: BCAS Library: Not For Loan (1)Call number: 536.7 ROY.

2704.
Modern Physics by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Wiley India 2009
Availability: Items available for loan: BCAS Library (5)Call number: 539.7 KRA, ... Items available for reference: BCAS Library: Not For Loan (1)Call number: 539.7 KRA.

2705.
Programming with C ++ by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi McGraw Hill 2011
Availability: Items available for loan: BCAS Library (10)Call number: 001.64 HUB, ...

2706.
Quantum Physics of Atoms, Molecules, Solids, Nuclei and Particles by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Wiley India 2011
Availability: Items available for loan: BCAS Library (4)Call number: 530.12 EIS, ... Items available for reference: BCAS Library: Not For Loan (1)Call number: 530.12 EIS.

2707.
Thermodynamics, Statistical Thermodynamics and Kinetics by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Pearson 2011
Availability: Items available for loan: BCAS Library (8)Call number: 530.15 ENG, ... Items available for reference: BCAS Library: Not For Loan (1)Call number: 530.15 ENG.

2708.
Mechanism and Theory in Food Chemistry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi CBS 1996
Availability: Items available for loan: BCAS Library (1)Call number: 664 WON.

2709.
The Chemical Analysis of Foods and Food Products by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi CBS 1999
Availability: Items available for loan: BCAS Library (3)Call number: 664.02 JAC, ... Items available for reference: BCAS Library: Not For Loan (1)Call number: 664.02 JAC.

2710.
Fundamentals of Dairy Chemistry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi CBS 2005
Availability: Items available for loan: BCAS Library (2)Call number: 637 WEB, ... Items available for reference: BCAS Library: Not For Loan (1)Call number: 637 WEB.

2711.
Chemical Changes in Food During Processing by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi CBS 2003
Availability: Items available for loan: BCAS Library (6)Call number: 664.02 RIC, ... Items available for reference: BCAS Library: Not For Loan (1)Call number: 664.02 RIC.

2712.
Food Analysis by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Springer 2006
Availability: Items available for loan: BCAS Library (2)Call number: 664.07 NIE, ... Items available for reference: BCAS Library: Not For Loan (1)Call number: 664.07 NIE.

2713.
Food Processing and Preservation by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi New Age 2008
Availability: Items available for loan: BCAS Library (1)Call number: 664.02 SUB.

2714.
Source Book of Flavors by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi CBS 1997
Availability: Items available for loan: BCAS Library (1)Call number: 641.3382 REI. Items available for reference: BCAS Library: Not For Loan (1)Call number: 641.3382 REI.

2715.
The Chemistry and technology of Cereals as Food and Feed by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi CBS 2004
Availability: Items available for reference: BCAS Library: Not For Loan (1)Call number: 664.7 MAT.

2716.
Biotechnology Food Fermenttion Microbiology, Biochemistry and Technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Educational 2009
Availability: Items available for loan: BCAS Library (1)Call number: 664.024 JOS. Items available for reference: BCAS Library: Not For Loan (1)Call number: 664.024 JOS.

2717.
Egg Science and Technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi CBS 2002
Availability: Items available for reference: BCAS Library: Not For Loan (1)Call number: 641.375 STA.

2718.
Biochemistry and Clinical Pathology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New delhi Oxford 2007
Availability: Items available for loan: BCAS Library (1)Call number: 572 ELL.

2719.
Postharvest An Introdution to the Physiology and handling of fruit and Vegetables by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi CBS 1996
Availability: Items available for loan: BCAS Library (1)Call number: 664.8 WIL.

2720.
Food Chemistry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Springer 1999
Availability: Items available for reference: BCAS Library: Not For Loan (1)Call number: 664 BEL.

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